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Today I had dinner at Xibei. Although the prices have gone up, you can definitely tell that they've
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A chance encounter with century-old maltose on the street! It is a childhood memory for many people!
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Cooking a deer leg?
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Who invented missing teeth? This is totally cool!
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【Dance】Dance cover of Touch The Sky
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"Lonely Rice Noodles"
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I stumbled upon an American-style hot dog on the street! Twenty-eight yuan each—about the size of yo
Wuhan residential area's hot dry noodles downstairs—open for over twenty years—the sesame paste is t
One big pot and one plate—ready in 5 minutes! [Homemade Cheung Fun] Chewy, fragrant, and silky smoot
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I drove over 300 kilometers to eat a pancake that's longer than my arm! It's the first time I've eve
This wonton cart stall has been around for over 20 years. The raw and simmered meat is delicious! Pa
33. A serving of chopped green onion and egg sausage, so soft and smooth
What's it like to have a roommate who loves to cook?
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Wenzhou street food: Brown sugar pearl milk with chewy, soft, and not too sweet.
Traveled 300 kilometers just for this pot head!
Old-school bubble tea on the streets of Wenzhou—rich taro flavor—it's the taste from outside our sch
Today, Ah Nan is here again to share four simple home-cooked dishes with you. When you make them for
Want to try Chaoshan-style pig trotter rice? The Si Dian Jin and pig trotters are soft, tender, and
Thin crust, large filling, six pounds of meat pie, full of happiness
14 easy-to-make dishes anyone can handle!!!! From simple to even simpler...
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