So, when eating hot pot, do you care more about the taste or the decor?!

I haven't had a successful exchange. Does anyone have any good suggestions?

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I made 200 lbs of hotpot base just for this one meal—wonder if I’ll even use it all this year!

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First snow calls for a steaming pot of Chongqing Chicken Stew—so麻辣 it’ll blow your socks off! Pair i

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“Now when they kiss, they even flick their tongues”

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#Korean-style hot pot Let’s treat Binbin to some matcha ice cream to cool down #Korean cuisine #Kore

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Chengdu’s Hidden Gem: Bold, Spicy, and Flavor-Packed Street-Style Dishes That’ll Blow Your Mind!

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This is the REAL deal when it comes to hotpot rabbit! Tender and smooth on the tongue, perfectly spi

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Friends get together: 31.5 kg of beef shank and 5 servings of tripe—now you can enjoy beef and tripe

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Don’t know what to eat tonight! Let’s watch Leo chow down on crispy pork belly, self-heating hot pot

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Chongqing folks have mastered hotpot to perfection—even the meat stalls are joining in!

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Taste the super-trendy hot pot ingredients online!

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Daily Swimsuit

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If eating “spicy” had tiers, the last one would probably need to bring a fire extinguisher to the ba

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Blazingly Spicy Beef Oil Broth Is Divine! This Hidden Gem of Sichuan Skewers Is So Addictive You Can

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Crispy Fried Pork Skin with Dragon Fruit Egg Rolls? You Can Throw Anything Into Yunnan Hot Pot! [Dia

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Big Chunk Steak Hot Pot with Braised & Marinated Delights + Over-the-Top Desserts & Meat — Chengdu F

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It’s getting cold—let’s make hot pot base and enjoy a cozy hot pot!

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Score a massive yak head + hooves for just 200!

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11-Flavor Seasoning for Dipping Sauce: Tender Beef in a Copper Bowl, Fragrant and Spicy Dipping Sauc

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If there’s one thing a hot pot feast can’t fix, it’s nothing at all—this steaming, bustling world is

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