0 View PremiumNov 1, 2025
A Week of Classic Cuisine
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This barbecue is so satisfying to eat! #Barbecue #Food #SoDelicious #OhMyGodSoFragrant
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Everyone says I just chew and don’t swallow, because my main platform is for short videos—once a vid
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Having raw octopus today~!
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🥘 It’s getting cold! Let’s have hot pot together!
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How to make top-of-the-line Magnum popsicles
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Crispy rice hot dog sticks, chicken wings with rice, and waterfall crab roe rice—what a feast!
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I’ve never eaten anything like this before—I just devoured three bowls of rice!
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Green Food Series: Nibble Nibble
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The typhoon apocalypse is here! Which of the infinite food options would you choose to survive for 1
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【SULGI】Desserts that leave your mouth full of toothpaste flavor|Mint Chocolate Special
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Cracking Eggs Single-handedly, Roommate: Pleasant Yet Not Eatable
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Late-night steamed bun feast in Hangzhou, Zhejiang—only one yuan each, leaving the boss questioning
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To eat crayfish taco with chips
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【SULGI】For those who are not afraid of spicy food, please take a look, there is a new flavor of turk
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What’s it like to have a roommate who dotes on you in college...?
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Hot pot tastes best this way! Tear and blanch the whole layer-by-layer tripe—it’s spicy, numbing, fr
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Thai Cuisine: Sweet and Savory Flying Pancakes at the Night Market, Prices Are Great, and the Butter
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[Food]The hottest way to 'eat' milk this summer
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Pork intestine wrapped in scallions with canned herring—so delicious!