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Cooking a deer leg?
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What should you do when opening jackfruit makes your hands and knife sticky? Here's a great method t
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When buying crayfish, should you choose the green-shell or red-shell variety? Turns out the differen
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Fantastic way of eating instant noodles, delicious as Michelin!
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Throw the malt into the wall breaking machine and it will become malt sugar when it comes out of the
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Teach you how to make rice wine at home, the golden ratio, juicy and sweet, 5 kilograms of glutinous
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I've been using a bread maker for ten years, and today I finally discovered just how amazing this fe
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Throw ginger into a high-speed blender, blend it up, and it won't spoil even after a year in the pot
It's amazing! I can remove shrimp threads in one second with a straw. It's clean, hygienic and fast.
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Girls can cut bamboo shoots like this
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Quickly peel a pomegranate in one minute—no messy hands, no juice spillage (solving a friend's probl
Which is better, a pressure cooker or an electric pressure cooker? The difference is so big, don't b
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【SULGI】The perfect combination of fried bean paste and turkey noodle sauce~|The enoki mushrooms that
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Food is the best reason to meet each other, let’s roast the whole pig, there is an easter egg at the
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How to steam vegetable steamed buns without discoloration? Sharing my experience after failing eight
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Secret spicy cabbage is refreshing and goes well with rice
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Instant Noodles Textbook
【SULGI】What to do if you can’t sleep because you’re hungry in the middle of the night? Then get up a
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Sweet and Sour Pork Tenderloin with Turkey Noodles and Rice
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Start a day of eating and drinking
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