I ended up in a vegetative state after the fall, so this meal counts as vegetarian.

[ONHWA] The crunchy chewing sound of grilled beef intestines!

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I had my first crayfish meal this summer, 108 yuan per person, three flavors, the lobster meat is ch

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When we were in school, we often came to this shop to pick up tips!

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These huge, fragrant secret-recipe chicken legs are just so addictive—so. freaking. delicious!

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Challenge! Extra-large chocolate bar!!!

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Egg Mixed with Rice

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[ONHWA] The sound of chewing strawberry marshmallow!

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🍗 Cola Chicken Wings, Scalded Rice, Gate Nail Meat Patties, Grilled Sausages, and Pan-Fried Buns!

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[ONHWA] The chewing sounds of sea cucumbers, sea pineapples, sea intestines, and bird shells! Raw se

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Two kinds of eggs that Sichuan people can't eat

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Three meals a day, four seasons, the daily necessities of life, the jar meat made before the New Yea

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Life should be full of flavor! Today I’m enjoying crispy roast suckling pig with Brother Wu Song.

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Homemade deluxe fried noodles—so spicy they made me question my existence.

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The first batch of wild bamboo shoots in spring are so plump, tender and sweet

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Spring is here—Yunnan’s trees are bursting with “Dianxi Little Brother,” the Yunnan native!

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Have you tried this door-nail meat patty that even the Old Buddha can’t stop raving about?

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【Giant/Tragic/Flaming Direction/Transition/AMV】Vogel Im Kafig——No one can arbitrarily take other peo

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Challenge! Left or Right?

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Set up a fire, roast chicken

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A long-awaited luxury dessert review! Today, I’m splurging.

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