Even the spiciest rice noodles can't beat Auntie's spiciness.

Let me show you how to frost a cake ✨

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Breezy skies and gentle clouds, summer by your side—may you have no worries, and may all your wishes

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[Food]Garlic salad & scrambled eggs | Yummy eggs for diet

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Salted Water Beef!

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This is the REAL deal when it comes to hotpot rabbit! Tender and smooth on the tongue, perfectly spi

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Thai Cuisine: A Spicy & Tangy Seafood Salad Feast—All Kinds of Fresh Seafood in One Dish! Enjoy Auth

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Braised Pork with Vinegar-Sautéed Bean Sprouts Over Rice—So Damn Delicious!

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Thai Roadside Stall - Fat Beef Sukiyaki Griddle

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[Animation] Eat Snail Rice Noodles With BBQ

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Don’t throw away the pork skin you’re not eating—tie it up with string, and when it’s done, you’ve g

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Fry dandelions in a pan, and they turn into tea—richly fragrant, not bitter. Regularly drinking it h

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[Recreating Huang Jihuang’s Three-Sauce Braised Pot] Decoding the Recipe for That Thick, Stretchy Sa

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I’m Going All In for This Delicious Food!

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Drop the pork belly into the hot oil—once it’s out of the pan, it’s already a delicious dish!

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I didn’t expect that using a bottle cap to peel mangoes is so easy to use. It doesn’t dirty your han

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I totally regret not discovering this sooner—this dumpling wrapper roller is seriously a game-change

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#Korean-style hot pot Let’s treat Binbin to some matcha ice cream to cool down #Korean cuisine #Kore

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Human Babies Juggling Between Healing and Heartbreak

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Only found out today: You can make tofu from peanuts—no gypsum or brine needed! 1 jin of peanuts yie

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Zero-Fail Braised Fish Tutorial!

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