Oh my gosh, hazelnut chocolate that costs 500 yuan per jin—I tried making it at home today, and it o

There are very few places where you can eat braised skin sausages...

Tucaoshizhende

44 Views

Korean specialty food acorn jelly, and when it snows, seafood scallion pancake with margarita~

chaoxianzujinjiemei

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With one cut, that’s the amount of food that Master Kong produces in a year!

shangbanzudebiandang

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The Earl Grey tea mousse that costs over 100 yuan in the dessert shop can be made without any prepar

_____ilalaya

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This cake makes a good-looking bird food

huichiyouhuizuo

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This is how to cut vegetables beautifully and simply

wangxifameishibozhu

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A gentleman can be killed but not humiliated!

panggexiaomaibub

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Find this small switch on the macadamia nut and press it lightly to turn it on.

Xiaoyaolingweijie

16 Views

How to drive elementary school students crazy in 10 seconds?!

shangbanzudebiandang

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As long as you have a frying pan at home, you can replicate the iceberg lava. It tastes just as good

_____ilalaya

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I never thought that with just a pot and a mineral water bottle, you can make the towel rolls sold i

_____ilalaya

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I wish you all a safe journey home~ Make some black beef ribs to enjoy at home during the Chinese Ne

harris_roman

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Make Your Own Perfect Pub Burger

hundanmeishijia

275 Views

Tell me how you eat peach cookies

panggexiaomaibub

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I was hungry after coming out of the outhouse, so I quickly made myself some instant noodles!

panggexiaomaibub

21 Views

【SULGI】Colorful world｜Rainbow dessert

SULGIxuegaoouni

464 Views

How to make top-of-the-line Magnum popsicles

MPatisserie

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The generous boss made a mess of the stir-fried ice cream

IceCreamRolls

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Do you still remember the taste of the spicy snails from your childhood?

panggexiaomaibub

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Roasted crucian carp—makes do and eat it

shiruho_03

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