As soon as the Chinese-style fried skewers hit the table, our French neighbors started grabbing them

The teasing has begun!

1.6K Views

Top-tier French cuisine at No. 18 The Bund—A brand-new experience with HU coins!

3 Views

"These are all freaking iconic scenes!"

14.9K Views

Handmade high-energy series, what happens when you step on a toothpick with your foot?

45.2K Views

On a scorching hot day, let’s whip up some tangy, spicy seafood in sauce! Pair it with chilled fern

40 Views

32 Michelin stars, the most stars, Joel lubson gourmet restaurant

30 Views

Korean Girl Group: Little Milk Balls

80 Views

[Funny] The Rats Are About To Face The Strong Wind

4.1K Views

Baguette Sandwich Made In 5 Minutes! Simple and Tasty!

36 Views

Crisp deep-fried skewers，makes you drooling!

21 Views

7 Types of Seafood for Buddha’s Temptation

37 Views

Challenging the black garlic

411 Views

Why are the clothes scattered all over the street after a one-night stand?

740 Views

How many are you willing to offer?

325 Views

[Food×Art] Dragon Fruit's Past and Present Knowledge Sharing

22 Views

9.9 Yuan Treats + Hot Pot Afternoon Tea | Exploring Delicious Eats in Chongqing

13 Views

How sexy is sexy lingerie?

247 Views

On a scorching hot day, whip up some tangy and spicy Yunnan-style mixed rice noodles—it’s so appetit

79 Views

Seasonal Seasonings (7): Fishy-Smelling Wild Herbs from the Mountains | Brother Xiao from Western Yu

15 Views

Grilled Chives—Make Do and Muddle Through

9 Views