San Jiangke must treat everyone to a lavish full-course meal upon returning to Chongqing. It's been

Braised Pork with Glass Noodles, Scrambled Eggs with Tomatoes, Braised Eggplant

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Day Three of the Spouse Showdown

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2-Minute Cooking | Perfectly Tasty Century Egg and Tofu |

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The trotters from the streets of Chengdu, paired with a fresh chili dipping sauce, are so satisfying

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Spent 3 hours at home slow-cooking a pot of braised pig trotters—pair it with spicy red oil dipping

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A Single Chopstick Holds a Mountain of Bedding Noodles Bigger Than Your Face | Chengdu Foodie’s Must

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Stir-fried green tomatoes, dry-fried eggplant—after eating them, we headed into town for two days.

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Back in Chongqing for hotpot—and I ran into a bunch of super-cooking uncles and aunts!

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Let’s make some spicy and tangy rice noodles—so smooth, so satisfying! Pair it with my homemade juic

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🍗 Challenging the Rice God with a Single Roasted Chicken Leg!

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Today’s bowl comes with an extra chicken leg—no greasiness, so satisfying, and nutritionally balance

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Chongqing folks have mastered hotpot to perfection—even the meat stalls are joining in!

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On a freezing day, a steaming bowl of tomato beef brisket is just what you need—warm, comforting, an

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Cheng Fei challenges the 2-pound record for mixed pea noodles! He's truly the one buffet feared, a m

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Spicy kimchi stir-fried with pork slices, stir-fried water spinach, a bowl of noodles and a bowl of

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Ugh, I’m crying! This Chongqing hotpot my fam insisted I try is insane!

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Finally got to try it! Turns out the recipe shared by netizens was legit!!!

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Yu Xiang Shredded Pork, Meat Patties, Spicy Pepper with Dried Tofu

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Four Happiness Meatballs

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Fifteen divine ways to cook pork, and the last one has been enjoyed by a billion people

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