Shandong's "open-air" restaurant: a plate of stir-fry for 2 yuan, two dishes, one soup, and a meat p

Shandong’s “One Big Weird Thing”: A bowl of small fish and egg soup—just one dish! Eat and drink you

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Giving some benefits to the villagers~

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Guangxi’s tiniest burger shop has just one table—and the boss’s wife married him “on the side” becau

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Yun County, whose cuisine is so delicious it’s been recognized as intangible cultural heritage, stil

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The boss's marketing strategy: if you can pick up the pudding with a fork and plate it successfully

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3-yuan “roasted meat” rice rolls outside a Yunnan primary school: The fresh meat is roasted to crisp

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Shandong Big Market: Mother-in-Law and Daughter-in-Law Run an Open-Air “Leaky” Restaurant — Spicy St

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Spent 550 RMB on a spicy roasted suckling pig in Chengdu, but ended up obsessed with the aroma of a

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Treat Shanghai’s Peace Hotel as an all-you-can-eat buffet! How much can one person spend? #PeaceHote

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Flower basket cake, brimming with childhood memories

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Grilling a whole house in a year! Yunnan’s top BBQ spot: A father-daughter duo sticks it out in a de

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Picking Persimmons in Cold Dew Season | Brother from Western Yunnan

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Only fresh stir-fried chicken—freshness you can see for yourself

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Birch sap is a rare delicacy, found only on very old trees—break off some to take home and simmer in

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Setting up a stall to sell sweet drinks in town for the New Year—total hit!

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"Sweep Away Hunger, Be Yourself Again"

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One trick to recreate street-side snack: egg burgers—make as many as you want!

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That damn vendor sold me a loaf of bread for 130 rupees.

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No need to take medicine for three days after drinking it.

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The hami melon cakes I’ve been eating before were all fakes.

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