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What does the 5,500 yuan buffet lunch in a Korean girls’ school cafeteria look like?
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The most fascinating thing in the world is the feeling of eating meat in big mouthfuls. You will fal
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"Many kids in the village aren't attending school—only when the officials asked did they realize the
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Huh?! Is this Grandpa Ken’s new product?
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Challenging myself to make 100 unexpected ice cream flavors—today's flavor is pandan and fresh cocon
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I'm so dumbfounded by the mint chocolate, I give up, I really do.
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When I ran to my store to buy ice cream
My first stop on this blind trip with Mom: Chongqing. I don't care, I'm going to buy a house and set
So it turns out the whole world is like this.
On the first day of the National Day holiday, the gelato shop's sales exceeded 10,000! Go, go, go!
The feeling of chomping down on meat is just so satisfying—documenting real life.
Little brother, you're a little bit too proud of me. Would you like to order 70 pieces of beef shred
Don't have mint chocolate in the morning.
I really beg you, please try other flavors too, you can try them all!
What I experienced in one day of sales in 1985
[Ms. Yan is here] The latest video is online, come and watch!
No wonder he's the big brother—he actually came to challenge the Northeastern foodie family!
Challenge to make 100 unexpected ice cream flavors. Today I made: Oolong cheese pecans
I made an outrageous ice cream on impulse.
Since the Chinese invented the convenient method of opening macadamia nuts, they have become popular