Restaurant Review: Lanzhou Wumule Beef Noodles—A Bowl for 53 Yuan, Please Stop Saying There's No Bee

Dongtai fish soup noodles, only sell fish soup, not fish

kebanchihuo-suizuizi

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Eating spicy seafood noodles & fried duplings with prawn

SULGIxuegaoouni

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[Food][DIY]How to Make Stir-fried Cow Testicles?

Dagaishihufangfu

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Flavored Xinjiang Big Plate Chicken, Nang-bread and Belt Noodles!

Chihuoyuanquanquan

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A straight man's trick? A crotch challenge?

lanlan_ziying

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Japanese Cotton Cheesecake

Mayoshiji_

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Cheese turkey noodles! So delicious!

Yidinghuiqujianfeideashuishui

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How much ramen is needed to soak up the broth of Ichiran Ramen?

jeffery_brock

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Food|Longyin Tomatoes

Dandanhewenzi

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Liu Huaqiang, the owner of the melon stall

ホワイトチョコ_03

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Having raw octopus today~!

ChihuoxiaojiejieAejeong

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There are very few places where you can eat braised skin sausages...

Tucaoshizhende

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Hangzhou's ultimate self-service bath experience—free-flow dried abalone, bird's nest, and fish maw

niugebuniuv

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The beautiful lady boss's homemade stew! The lamb skin is chunky and full of flavor, and a bowl of r

shipindao

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【Food】Bought 100 watermelons (Pepquino) to make juice!

Woshimangshiyi_

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[Gin: Ah~ Shirley, do you want to make cocktails?] Detective Conan Distillery All-Staff Tour Part 10

irene_gin

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Super Cheese, Super Size, Italian Handmade Pizza, All at Once!

Kekaodeyuzijiang-

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Outdoor cuisine can also reach a chef's level—this first grilled fish is simply amazing!

YouTubejingcaishipin-

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What’s it like taking a guy from Guangdong to try Northeastern iron pot stew?

ligewoele

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Raw pickled crabs and shrimps~ and Bibimbap! So yummy!

Jiangjiangdezhiyuwu

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