I got to taste Xi'an's potato chips mixed with skin.

Once summer ends in Xi’an, winter sets in—time to cozy up with a hearty iron-pot lamb stew! Start wi

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[Painting] Personification of Provinces——Shaanxi

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10 pounds of meat for 680, hot pot for 437, drinks for 150. The attitude of the table next to me has

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Thousand-Yuan Challenge: Nationwide Cao’s Super Spicy & Extra Spicy × N — Boss Treats Me | Mom’s Tro

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Been craving donkey meat buns and oil-tea mahua for a week—this 12-yuan set is delicious and super f

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Late-Night Crawfish Cravings Strike: 30 Pounds of Crawfish All the Way from Ancestral Generations Ta

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Shocked! There is also an underground idol group in Xi'an? My debut as an underground idol

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[Sanqin Land] Shaanxi actors mashup (mostly ancient costumes) || Longing for you, in Chang'an

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7-Year-Old Hit Spot: Mouthwatering Sichuan Frog & Fish — Their Homemade Ultra-Spicy Roast Duck Blows

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The popular fish maw dish downstairs of a residential building in Chengdu

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Eating hot pot with friends — the more, the merrier! The mushroom soup base was so good we kept refi

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Back in Xi’an to recharge with fiery chili oil—start the day with meatball soup and soaked flatbread

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The breakfast that people in Tongchuan, Shaanxi love to the core

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Xi'an specialty! Black and white egg steamed buns!

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Guiyang's Zhe Er Gen barbecue

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Xi'an's signature street noodle dish: "trouser belt noodles"

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Xuzhou specialty rolls, 20 pieces with lots of meat

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Old Beijing pastries at 12 yuan per pound

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Xi'an marinated jelly steamed bun (dark cuisine)

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A tiny noodle shop in a Xi’an alley serves 7-liang handmade biangbiang noodles in a big bowl for jus

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