Family tries Northeastern Chinese cuisine for the first time: My favorite!

Kids in Northeast China must eat canned yellow peaches when they have headaches or fevers.

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Its bite force is comparable to that of an adult African hyena...

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[Pressure Cooker Braised Chicken] A super quick, lazy-cook dish that tastes great and is a total bre

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Blazing-hot bullfrog hot pot at 48 yuan per jin—so spicy it leaves your mouth numb!

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Salted Water Beef!

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Australian parents' first ever taste of Chinese breakfast

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10 Ways to Eat Instant Noodles: From Super Easy to Ultra-Challenging—Master Instant Noodles in Just

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Sweet twin-tailed cutie bopping happily～

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[Detailed Tutorial] Shiny, Chewy Stir-Fried Green Beans with Noodles: A Step-by-Step Guide Even Begi

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Amazing! fried ice, one of the three famous dishes in Northeast China

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When Beijing roast duck and Sichuan maocai meet in a big iron pot in Northeast China, it is really d

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Young guy dives into the river to scoop up 20 lbs of snails, then whips up a sizzling stir-fry to sa

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Thai Cuisine: Giant Thai River Prawns with Homemade Thai Spicy & Sour Sauce — This Flavor Is Absolut

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Thai Cuisine: Once You Try This Thai Raw-Marinated Crab with Paste, You’ll Be Hooked—Just Like Duria

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On a scorching hot day, whip up some tangy and spicy Yunnan-style mixed rice noodles—it’s so appetit

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Let’s make a bowl of Chongqing Xiaomian—it’s so satisfyingly spicy and numbing! Pair it with homemad

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The Delicacy Hidden in Yunnan’s Spring: Beef Heart Tips

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#Boneless Lemon Chicken Feet: A Fresh Way to Enjoy a Whole-Chicken Feast Today!

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The production process of Northeast soybean paste

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The internal structure of a traditional Northeast Chinese heated bed

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