Challenging to crack open a frozen coconut like an ice hockey puck

Zhu Zhu: To repay you, I’ve transformed into this golden, glistening, oozing masterpiece!

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You can only eat ten at a time.

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After enjoying this year’s zongzi, may all the good things keep coming your way! [Dianxi Little Brot

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Challenging Henan’s black water preserved eggs—what else do you want me to take on?

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Tried Jiangxi’s insanely spicy shoe-soled chili peppers, but they weren’t spicy at all. Next time, c

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Challenging Hunan’s Super Spicy Stinky Tofu—but It’s Not Spicy!

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Challenge: Eat 100 Bowls of Hand-Peeled Bamboo Shoots (Part 2)

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Challenge! Pure Gold Series!

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Sunshine + Fruity Aroma = Summer’s Winning Combo! Weekend Fruit Picking Cures All Your Blues.

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Parents Gorge on Skewers, Braised Pork Knuckle, Fried Chicken & Ramen While Sound Asleep Late at Nig

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Challenging the Zombie Tuna—What else do you want me to take on?

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Marinate the beef in soy sauce overnight—this is the ultimate way to make the most delicious beef!

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Queen Bee Larva Challenge

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Two Female Leads Candy Challenge

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Late-Night Late-Night Snack: Juicy Dayao Chicken Meets Bursting Grilled Sausage

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I’m taking on the ostrich egg challenge—what else do you want me to tackle? Let me know!

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Challenging super-tough pull-and-stretch candy! What other challenges do you want to see me take on?

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No-Heartbeat Challenge | Haha Haha | Something Big Has Happened!

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[Not-a-Horror Challenge] It's Chinese New Year—let's watch something exciting!

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Challenging Northeastern Umi—next time, can you find me a more difficult challenge?

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