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[1.3 billion eggs produced in a year on the egg liquid production line]
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【Happy Mountain of Hamburgers and French Fries at Paris Street Fast Food Restaurant】
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A crispy grass carp costing 600 yuan, but the customer said he could only take half.
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Sui Bian's Exploration | Must-eat in Tianjin? Tianjin's time-honored Tongfahao Restaurant! What will
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【The production process of Japanese prison rice】
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It is said to be the cleanest Indian snack
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This cake makes a good-looking bird food
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Shocking! 4.3 million people have eaten this bowl of noodles, the largest open-air noodle restaurant
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A sliced grass carp, let's see how good Ale's craftsmanship is
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A bighead carp for soup is here
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The service attitude is not only good in Zibo barbecue stalls, but also in Ale Fish stalls, which ad
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In fact, many people don’t know that steamed grass carp is more delicious, and its meat is delicious
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A street version of "Fruit Ninja", his knife skills in peeling and dicing are as smooth as flowing w
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Many netizens said that Ale was too proud and didn't even help cut the fish fillets.
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Can you tell the difference between machine scraping and hand scraping?
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Hangzhou's ultimate self-service bath experience—free-flow dried abalone, bird's nest, and fish maw
What’s it like taking a guy from Guangdong to try Northeastern iron pot stew?
【Tasty Food in Japan】Silky omurice that flows like golden quicksand
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Tasting Korean style: Fillet cheese steak sandwich, the temptation of street food
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22 spices, fried chicken drumstick! The moment you take a bite, it's worth it!