The signature Inner Mongolian ice-boiled lamb paired with steamed buns—this divine combination is un

The aluminum lunchbox from my childhood memories—finally got to taste it at her place!

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Who on earth came up with this? The taste is seriously amazing!! 1

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Why is this bowl of noodles only 9.9!

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Simple sheep head

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Get more than 80 pounds of sheep, make your own lamb rolls and make a small hot pot

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A sheep of 1,100 yuan, 2-meters roasted whole lamb, really tasty

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Hangzhou's ultimate self-service bath experience—free-flow dried abalone, bird's nest, and fish maw

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Eating too much mutton has side effects

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The handsome guy is here to teach me again! I wasn’t full after eating eight liang, so he added anot

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Simple sheep head

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Salt-baked whole lamb, simply entertain friends from afar and feel the hospitality of the Northwest

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【Boki Chinese Subtitles】Indian Curry Mukbang! Indian Butter Chicken, Butter Naan, Fried Dumplings, L

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A simple, hearty feast with a 100-jin lamb—another perfect day filled with great food and good compa

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Teach you how to identify lymphatic meat

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[Making 1,000 kg of Uzbek National Pilaf] Chinese-subbed hypnotic electronic "electronic pickles"

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A Lai Ma: A 1,000 Thai Baht Challenge—Exploring Thai Night Market Delicacies and Watching the Match

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A boy can't cook roasted a whole goat, troubles came repeatedly

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Why did I only just discover this divine way to eat bananas? It's even more delicious than ice cream

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Thai food: These shrimps are too big! Giant prawns, black tiger prawns, giant shrimps, Tom Yum Goong

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Simple sheep head

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