#SichuanCuisine #Ya'anCuisine #Hanyuan #Shimian The hometown of giant pandas actually hides such ama

#Liuzhou Cuisine# Snail Noodles: Middle-aged people try snail noodles... Their eyes are welcoming, b

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Ready to become the Shawarma Legend?

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7-Year-Old Hit Spot: Mouthwatering Sichuan Frog & Fish — Their Homemade Ultra-Spicy Roast Duck Blows

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Tonight, a friend is treating you to barbecue, but you can only pick one—so which one will you go fo

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It's our company tradition! No one leaves work hungry.

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The handsomest barbecue chef at a rural feast—Big Beard BBQ is ready to take the stage. Hometown “Fe

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A simple steak to welcome friends from afar and let them taste the warmth of Northwest China!

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A sheep of 1,100 yuan, 2-meters roasted whole lamb, really tasty

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Exclusive teppanyaki—so delicious it’s mind-blowing. A casual bite for a small get-together with fri

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Er Mao is really showing off. In the end…

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The joy of a middle-aged man enjoying a barbecue all by himself!

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This roasted pouch looks really beautiful.

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Let’s whip up some coarse rice noodles! Make a bowl of spicy and tangy rice noodle soup with crispy

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Hua Nong Brothers: Our bro saw how hard we’re working catching fish, so he brought over some bullfro

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This person has extremely high business acumen.

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You’re serving so much beef with egg—yet you’re still such a nice person!

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3 minutes to get it done, the ceiling of lazy fried rice~

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【Crayon Shin-chan】Shin-chan’s family bought a takoyaki mold to make delicious takoyaki!

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Homemade extra-large grilled fish—so satisfying to dig into!

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【Cooking】Roast Whole Ostrich ｜Impressive!

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