#SichuanCuisine #Ya'anCuisine #Hanyuan #Shimian The hometown of giant pandas actually hides such ama

Panlong eel, cheesy corn, and teppanyaki squid—simple late-night snacks to enjoy!

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Now this is the ultimate feast for meat lovers: a whole roasted pig!

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Baby, don’t run around during the New Year.

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Have you ever tried “Yanghe”? This “dark cuisine” is just as notorious as sesbania flowers!

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3 minutes to get it done, the ceiling of lazy fried rice~

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This roasted pouch looks really beautiful.

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It’s so hot—time for a whole little braised chicken, dipped generously in chili and the braising bro

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Er Mao is really showing off. In the end…

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Ready to become the Shawarma Legend?

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Braised beef tendon with sauce, fried sauce noodles, sweet and sour pork

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Er Mao is such a smart aleck!

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[ONHWA] Spicy pork skin roll chewing sound!❤️ Soft pork skin

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How sensitive can children raised in single-parent families be? Often, it’s not that they don’t dare

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Give the backyard a little makeover! Treat everyone to “black truffle chicken wings with rice”

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This new method is really great. It turns out that you can make fried eggs with just a small spoonfu

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The recipe netizens shared is absolutely amazing—something even five-star chefs wouldn’t reveal!

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7-Year-Old Hit Spot: Mouthwatering Sichuan Frog & Fish — Their Homemade Ultra-Spicy Roast Duck Blows

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A simple steak to welcome friends from afar and let them taste the warmth of Northwest China!

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Sauce-So-Much Chicken Stir-Fried Rice Noodles, Crawfish, and Spicy Fried Chicken Legs

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It's our company tradition! No one leaves work hungry.

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