1 View PremiumOct 14, 2025
Got up early this morning just for this bowl of Lanzhou beef noodles with its rich, fragrant broth—p
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Taking the kid out for 1-yuan xiaolongbao—two of us devoured 28 buns! Add in 12 yuan worth of chili
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For under 10 yuan, I stuffed myself with specialty snacks from three different shops—loaded up with
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A Day of Cheese Freedom!
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The early bird catches the worm—those potato-croissant pastries are so tempting!
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It’s so hot—time for a whole little braised chicken, dipped generously in chili and the braising bro
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When cola-braised chicken wings with rice meet extra-large fried chicken drumsticks!
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Tagging along with the seniors on the subway to check out the temple fair—there’s so much street foo
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Skip the tourist traps and head to Hui Muslim Street for a real taste of Xi’an: I’m hitting up hidde
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Major spicy food challenge! Turkey ghost pepper noodles and super-spicy fried chicken!
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Eating and chatting while enjoying hotel takeout in Liuzhou—check out the hidden Liuzhou food gems I
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Indian Fruit Salad
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Guys, this Chéngchéng water-bowl lamb is a must-try—so tender the meat falls apart, best enjoyed in
Lanzhou Hand-Pulled Lamb: 48 yuan per jin, pick your preferred cuts! A lamb neck goes for just 60 yu
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One trick to recreate street-side snack: egg burgers—make as many as you want!
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A 19-yuan breakfast that really fills you up: 8 steamed buns, a big bowl of spicy meatball soup, and
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At the food stalls outside the university gates, I splurged a bit over 100 yuan and walked away with
“Princess, please have dinner”
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Do you still remember the chewy, sticky mirror cake from your childhood?
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What sauce do you love to dip your fried chicken in the most?
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