0 View PremiumOct 11, 2025
Choose: hot pot base or dipping sauce—what’s your pick?
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[Spicy Chicken] A step-by-step tutorial is here!
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Eating fresh tripe hot pot
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I never expected this to be so delicious!
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I made 200 lbs of hotpot base just for this one meal—wonder if I’ll even use it all this year!
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Made the spiciest hot pot base ever using a whole plate of ghost peppers—took 3 days to prep! One bi
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The neatest coconut-cutting method you’ve ever seen
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Which one do you think tastes better?
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It’s hard to explain—homemade candy is seriously delicious!
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Pork ribs that cost ¥20 ended up looking like they were worth hundreds of yuan.
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Let’s try all the wildly popular hot pot ingredients from the internet!
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Eating Chongqing hotpot with fiery chili peppers is so refreshing—9 yuan for the red oil base, and t
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What kind of hot pot do you like to eat?
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A whole live octopus hot pot
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Scallion Beef Milk Candy
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Crispy rice hot dog sticks, chicken wings with rice, and waterfall crab roe rice—what a feast!
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You've definitely never tasted dumplings like these before! Uncle Xia's secret recipe for dumpling f
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Taste the super-trendy hot pot ingredients online!
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Chengdu’s Hidden Gem: Bold, Spicy, and Flavor-Packed Street-Style Dishes That’ll Blow Your Mind!
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Challenging Guizhou’s beef tripe hot pot—what else do you want me to try?