Although I didn't see the little people, I was very sleepy...

#Liuzhou Cuisine# Snail Noodles: Middle-aged people try snail noodles... Their eyes are welcoming, b

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Spring is here—Yunnan’s trees are bursting with “Dianxi Little Brother,” the Yunnan native!

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One Seat, One Fruit (11) — Pomelo: A Sweet Bite After Autumn Arrives | Brother from Western Yunnan

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A hint of tea fragrance amidst the fresh greens of summer—terrace tea [Dianxi Little Brother]

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Korea BJ Aishun 1130

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Put "colorful auspicious clouds" right into the pot! How fragrant is the Buji people's colorful glut

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[Brother Dianxi] Ham with White Sugar: The “Calorie Bomb” Flaky Bun

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【Western Yunnan Vlog】Tonghai, a small town in Yunnan—turning a vegetable garden into a work of art—i

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This episode: Suman flatbread or konjac tofu? You decide! [Dianxi Little Brother]

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One Seat, One Fruit (16): Wax Apples — “Mineral Water” That Grows on Trees | Brother from Western Yu

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4 Hours of Shelling Just for This Bowl of Pure, Fragrant Walnut Oil | Brother from Western Yunnan

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Want to have this meal? Become a "surgeon" first.

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Flower Season Delights (12): “Flower Season Feasts—Romance Is Priceless” | Yunnan Locals’ Romance: E

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Have you ever seen "cement roasted pig"? Wild food in southwest Yunnan

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How Awesome Is It to Spend Summer in the Yunnan Countryside【Dianxi Little Brother】

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After a year of hard work, it’s only natural to load up on some autumn nourishment! [Dianxi Little B

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What’s the difference between this and drinking oil?

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One Seat, One Fruit (5) — Crystal-Clear Longans [Dianxi Little Brother]

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You eat the blood sausage whole?

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The Yi bride looks very much like Cersei, the owner of King's Landing

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