I was selling salt-baked quail eggs at a stall and took a few days off. I almost got robbed.

A Day Selling Salted Quail Eggs at a Stall in Foshan in 1998

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Jumping squid, jumping shrimp—choosing just one is tough!

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Good night, Makkabaka…

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Thai Roadside Stall - Prawn Vermicelli Casserole

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The boss's marketing strategy: if you can pick up the pudding with a fork and plate it successfully

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Summer stall hit! The universal lemonade formula, 2 yuan cost over 10,000 yuan per month!

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The Most Expensive Grilled Cold Noodles

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"Sweep Away Hunger, Be Yourself Again"

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I would like to call it: the glutinous god!!

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368 really can fill up an entire basket! Today we’re checking in on Xishuangbanna’s signature Dai cu

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There are very few places where you can eat braised skin sausages...

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In Nanchang, try the crazy-spicy fried skewers and iron-plate stir-fried noodles—35 yuan for a huge

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Freshly marinated sea coconut again—this busy artist is crying out for help!

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Learn in 30 seconds, starch sausage tastes better than street vendors~

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The most mouthwatering duck in Leshan, Sichuan sells over 10,000 a day. After deep-frying, the skin

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Little Tiger’s Trip to Thailand: Everything Gets a Thai-Style Salad Treatment—Even the Coconut Trees

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Immersive experience: the chef secretly adds food after get off work at night and cooks for himself

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Japanese street-food ramen—clean and hygienic!

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Hiking Journey — Yunnan’s Mountains Stay Silent, Leaving Only a Healing Azure Pool 【Dianxi Little Br

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8.8-yuan mango QQ milk tea from a street stall! So delicious!

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