One second later and I'd starve to death

WEEKLY VLOG is back! Carb warning—there was just too much delicious food this week! I was laughing m

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On a scorching hot day, let’s whip up some tangy, spicy seafood in sauce! Pair it with chilled fern

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[Remix]Those who are bad in cooking...

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Egg fried rice made by my wife

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On a scorching hot day, whip up some tangy and spicy Yunnan-style mixed rice noodles—it’s so appetit

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In this freezing cold, let’s make a spicy Ningxia “la hu hu” hot pot! The aromas of the dipping vegg

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[Queen Dandan’s Dry Beef Feast] Video pack is ready—come check it out!

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Cooking

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Of course, you’ve gotta pound rice cakes for the New Year—steaming, boiling, frying, or roasting—it’

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Not having opened a breakfast shop in my lifetime is my biggest regret.

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Funny cooking

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Taking stock of the eating scenes in prison: the standard set is a plate of rice and an orange, and

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[Delicacy Notes] The Imperial Concubine is fat again! The Queen is worried that she is getting fatte

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One bowl of glutinous rice, one slice of pork—once it’s cooked, it turns into a trendy meat-and-rice

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It is said that Jackie Chan was hungry for three days and three nights in order to film this eating

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[The Story of Delicacies] The Emperor got sick from eating secretly, and the Imperial Concubine felt

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Eating Scenes in Movies Fifty Eighth Issue

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A dad who can cook + a sweet-talking, supportive baby—every meal feels like a heavenly delight, and

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Only today did I realize how easy it is to make tofu pudding! Once you learn this new method, you’ll

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Pour eggs into a sizzling hot pan, and you’ll have a century-old classic dish ready in no time—sweet

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