Why do noodle shops use water instead of broth to cook noodles?

Why do northerners love eating mutton while southerners don't eat it much?

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【Dunhuang Lao Ma - Sheep Head】New video is now available—please follow!

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Just having some beef noodles

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[Dunhuang Lao Ma-Sheep Head] The video has been packaged, welcome to watch!

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Thai Cuisine: The Crocodile's Life—A Thai-Style Whole Roasted Crocodile Dish with a Flavor Combo of

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Thai Cuisine: A Huge Bowl of Mangrove Hairy Crab, All Just for a Bowl of Crab Roe Noodles

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Thai Cuisine: Thai-style Roast Suckling Pig, Grilled Shrimp with Fishing Rods—You Can't Miss a Thing

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Have you ever tried soaking dough in water like this?

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Thai Cuisine: Crispy and Tender Thai-style Fried Chicken Skin from Street Stalls—Once You Try It, Yo

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Thai Cuisine: Thailand's Giant Mantis Shrimp with Arms as Long as Your Forearm—So Much Meat and Rich

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Thai Cuisine: Thai-Style Spicy and Sour Salad with Jumping Shrimp—A Flavor Challenge That Turns Ever

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Beef Noodle Ceiling

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Today I went to the hottest American fried chicken in Los Angeles! This is the spiciest chicken I ha

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Bangkok's hidden gem: Thai celebrity foodies also love these takeout snacks—so satisfying!

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Thai Cuisine: Giant Tiger Prawns — Let's Make Boiling Shrimp with a Whole Bucket of Oil, Recreating

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Thai Cuisine: A Divine Summer Way to Enjoy Seafood-Marinated Cold Salad Topped with Snail Noodles

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The taste of childhood red bean crystal cake

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Thai cuisine: Chinatown's ceiling is piled high with charcoal-grilled squid, creating a vibrant atmo

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Noodles stamp

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Thai food: These shrimps are too big! Giant prawns, black tiger prawns, giant shrimps, Tom Yum Goong

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