No kidding, to improve the city's happiness index, it's enough to introduce Pang Donglai! The superm

Try Deep-Fried Sea Cucumber!

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Do you love spinning hot pots? Love them so much!

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Have you ever tried this delicacy?

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[No. 412: Zhang Xiaoli] A Healthy, Fair Beauty — “The Plan to Collect All the Gorgeous Girls on the

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Follow-Up on Eating Giant Winter Bamboo Shoots

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Summer Skewers in a Bucket! 400-Square-Meter Hotspot Booming Day and Night | Chengdu Foodie Explorat

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🥘 Braised Pork Belly Rice Meets Runny-Yolk Eggs, Lion’s Head Meatballs, and Cola-Braised Whole Chick

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One sip and it’s a calorie bomb!

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Immersive Chinese Slum-Style Breakfast Experience

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[Little Shi’s Fierce Charm] Only Eating One Bucket of Noodles～

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Insanely Long Internet-Famous Spring Rolls—You Can Only Take 4 Bites Per Roll!

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Only when you pair Chongqing dialect with Chongqing hotpot does it feel truly authentic!

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Sir's Great Righteousness

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[Boki Chinese Subs] One bite of crispy honey fried chicken—this boneless machine is perfection!

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Toss leftover steamed buns into boiling water—once they’re out of the pot, you’ve got a nearly forgo

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Crab Roe Rice, Braised Pork Knuckle in Sauce, Fish-Flavored Shredded Pork

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Only today did I realize you can perfectly wrap dumplings with just one chopstick—no torn wrappers,

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Eating Hot Pot

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on the way to the supermarket

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[ONHWA] Raw squid 🦑 Raw squid kimchi + Makgeolli chewing sound!

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