Wontons filled with air

Can you meet villains after eating it?

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Internet-famous spicy pickled bamboo shoots—do they really taste that good?

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Good night, Makkabaka…

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Chongqing’s “most honest BBQ”: huge skewers for just 4 yuan each, but one shop only sells 4 kinds of

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Zhengzhou’s heartwarming Hulatang: just 1 yuan a bowl, with youtiao for 50 cents—no price hike in ov

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No need to take medicine for three days after drinking it.

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The most mouthwatering duck in Leshan, Sichuan sells over 10,000 a day. After deep-frying, the skin

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There are very few places where you can eat braised skin sausages...

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No wonder the ice cubes in the drink shop melt so slowly…

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Wuhan’s “weirdest soup dumpling queen”: tomato-flavored, spicy-hot, and all kinds of bizarre varieti

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A chemical plant–owned roast chicken joint that’s ruled Zunyi for 30 years: massive 26-yuan chicken

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Sichuan’s craziest shumai: no rice, all meat! This one shumai made it onto “A Bite of China,” sellin

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Wuhan’s “boss with OCD” grills crayfish: 4 for just 6 yuan, sold for only 6 months a year. The rest

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It turns out the plants in Plants vs. Zombies can be squished!

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World Cup Breakfast Reviews from Around the Globe

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I’ve been fooled by pretty fans again…

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The most troublesome instant noodles…

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【Xiao Shi’s Playful Side】The Most Uncontrollable Quirky Yogurt Review

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How Truck Drivers Eat Instant Noodles…

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Street-side skewers—grilled again and again, the more you eat, the hungrier you get.

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