Advanced steamed bun recipe

Steaming a steamed bun for 46 hours

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Hello everyone, this is my first mukbang video—sorry it’s a bit modest.

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Fried chicken legs, fried chicken wings—crunchy bites with various sauces! A day full of all kinds o

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Quickly finished a small pile of fried chicken legs—today’s pure enjoyment edition!

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Let’s have a “new” meal with Xiao Wu for the New Year!

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What merit did Laomianzi have to gain 100,000 followers so quickly? So, Laomian was so happy that he

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Not having opened a breakfast shop in my lifetime is my biggest regret.

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[Office Workers' Lunchboxes] - A Fancy Way to Enjoy Steamed Buns, Turning Them into Delicious Treats

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Stuff pork into garlic sprouts—once it’s out of the pan, you’ve got a nearly lost culinary treasure.

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This is the best way to enjoy glutinous rice: stuff it into fried tofu puffs. Once cooked, it’s even

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Chives cooked this way are so delicious! They look as beautiful as flowers when served, each one fre

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Blanch the starch in boiling water, and you can make crystal-clear, glistening crystal dumplings!

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Pour the rice into the electric griddle, and in an instant it transforms into a mouthwatering treat—

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Making steamed buns with rice—when they come out of the pot, they’re as gorgeous as gemstones, fluff

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This is the best way to cook chicken legs—roll them up for a crispy exterior and tender, juicy inter

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Making tofu with corn—so fragrant, sweet, smooth, and silky! I’ve never seen this method before.

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I want to touch big tits more than kissing Miss Mantou

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[White-Steamed Buns] Soft & Fluffy Southern-Style Steamed Buns—You’ll Want 3 in One Sitting! So Puff

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We’ve finally developed wavy steamed buns!

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🔥 Welcome to the Juicy Feast of the Meatball Immortal!

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