A few pots of hot pot base fried with butter!

Ganzhou: 100g Rice — Chef’s Restaurant Review for ¥150

0 View

I don’t even know why I’m crying! This hotpot really hit me hard—10 years of painstakingly hand-craf

186 Views

Help me check if this is the big steak from Tom and Jerry

2.2K Views

Eating fresh tripe hot pot

52 Views

The Second Hot Pot of Winter

46 Views

Straw Sandals

65 Views

Fried 1~100%

75 Views

A fresh and delicious treat that even professional baseball players sneak over to enjoy.

49 Views

Coconut cutting that satisfies people today

24 Views

Vodka Orange Jelly

22 Views

Having two elders at home is like having living treasures; the choice between delicious food and sta

14 Views

Challenge to eat five packs of high-speed rail on missing teeth

23 Views

Made the spiciest hot pot base ever using a whole plate of ghost peppers—took 3 days to prep! One bi

28 Views

This vegetable-selling girl in Chengdu built herself into the “Fat Intestine Fish Queen,” clawing he

16 Views

Look, this pot is big and round; look, the noodles come in both thin and wide varieties. Hey, guys,

14 Views

A whole live octopus hot pot

62 Views

One pea, one fart, and with fava beans, no rest at all.

20 Views

The old man lost money raising mandarin fish this year, but he never thought that there were so many

145 Views

The weather’s turned cold—let’s simmer up a pot of lamb offal soup to warm the guys up.

31 Views

Chef Chao takes his son to Chengdu; his godmother treats them to hot pot with tripe, shrimp paste, a

56 Views