A few pots of hot pot base fried with butter!

Died at light speed—order up!

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Help me check if this is the big steak from Tom and Jerry

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Using cattail grass to cosplay grilled sausages for my bestie

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Warm up this fall with a spicy, hearty beef soup—tangy, rich, and utterly satisfying! Pair it with s

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Do you love spinning hot pots? Love them so much!

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On a scorching hot day, let’s whip up some tangy, spicy seafood in sauce! Pair it with chilled fern

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Who came up with this? It's seriously, seriously delicious! Dad absolutely has to learn these seven

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Big Chunk Steak Hot Pot with Braised & Marinated Delights + Over-the-Top Desserts & Meat — Chengdu F

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I made 200 lbs of hotpot base just for this one meal—wonder if I’ll even use it all this year!

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This is the REAL deal when it comes to hotpot rabbit! Tender and smooth on the tongue, perfectly spi

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Elvis: How to Achieve Caviar Freedom for Just 5 Yuan!

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Set up a fire, roast chicken

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Let’s make some spicy and tangy rice noodles—so smooth, so satisfying! Pair it with my homemade juic

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#Korean-style hot pot Let’s treat Binbin to some matcha ice cream to cool down #Korean cuisine #Kore

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[Animals]How to catch a big monopterus

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I’m craving potatoes—so today I’m making the most popular recipe around here, and also my personal f

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Of course, you’ve gotta pound rice cakes for the New Year—steaming, boiling, frying, or roasting—it’

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First time trying army-style hot pot… Is this it?

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Braised Beef Tendon & Oxtail — Spicy, Flavorful, and Perfect with Rice! Pair it with tossed spicy tr

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I don’t even know why I’m crying! This hotpot really hit me hard—10 years of painstakingly hand-craf

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