Longhu longan porridge at the school gate! 7 yuan a bowl with lots of ingredients!

Is this a pumpkin or a squash?

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【Sanshi】Super Classic Shrimp Sucker – Raw-Marinated Shrimp Suction

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These big oysters are so fresh! So satisfying!

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Science popularization

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No meat for a year—here’s a meat-filled lunch box from the flight attendant! Finish it in 5 minutes

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Who invented this? It tastes really good.

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[Zunyi Eating Story 01] Guizhou people are really good at eating spicy food! Three meals a day of ch

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Good night, Makkabaka…

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The noodles have a really great texture! The spicy sausage is so flavorful!

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Indian Yangzhou Fried Rice

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Chengdu street vendor “built 8 prime storefronts in 10 years” — nailed it with just one dish: fatty

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I’ve never eaten anything like this before—I just devoured three bowls of rice!

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It’s hard to explain—homemade candy is seriously delicious!

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What a chilly day—time for a steaming claypot potato noodle dish! Spicy, numbing, and piping hot, pa

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Korean Big-Mouth Sister: Black tiger shrimp marinated in a springy, explosive‑in‑your‑mouth shrimp s

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It’s getting cold—time for some seriously spicy blood-and-offal hot pot! So addictive with rice—and

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🥘 It’s getting cold! Let’s have hot pot together!

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A fresh and delicious treat that even professional baseball players sneak over to enjoy.

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Baby’s tummy is rumbling! Could you order me some Thai-style cold salad?

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An Amazing Way to Cook Instant Noodles

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