Longhu longan porridge at the school gate! 7 yuan a bowl with lots of ingredients!

🇨🇳 Trying Chinese Snacks 🪳🥟 🍔

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The Most Expensive Grilled Cold Noodles

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I spent a thousand on coconut snails, and I never expected they’d turn out this delicious

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【SULGI】Do turkey noodles and sausages go well together? ｜Raise your hand if you like meat~

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🔥 Welcome to the Juicy Feast of the Meatball Immortal!

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【SULGI】What are the consequences of being greedy after watching other people's videos? ｜Blue Dessert

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Ready to become the Shawarma Legend?

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Strongly Recommended! Nooddles Recipe with a Long History

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In the eyes of the Hazabi people, plain organ-meat soup is the true pinnacle of delicacies. It’s not

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[Food][DIY]Making 2.5kg mozzarella cheese from 30kg raw milk

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【SULGI】During the weekend at home, stir-fried rice cakes and fried chicken are the best match~｜Spicy

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In Northeast China, there’s a city where you can eat all the seafood and strawberries you want: Dand

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At the end of the year, I’m curing bacon and sausages, making jarred preserved meat, and finishing i

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#Tonka spicy strips show you how arrogant they are in front of outdated internet celebrities and new

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Our sister—the ancient Greek goddess who rules over shrimp monsters.

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Reviewing Asian cuisine: corn ice cream gets a thumbs down 🌽

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A slice of old-school cream cake—just like the taste from my childhood!

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【Dianxi Little Brother】Homemade spicy beef slices so big they’re wider than his face! He even whippe

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【Brown Sugar Rice Cake】A simple brown sugar rice cake you steam every year—just mix it up, and it’s

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Drifting at sea for a month and winning 1 billion—but you can only eat one kind of food!

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