The simple eight-treasure porridge that most people have never tasted

Day 5 of the 365-Day BBQ Challenge

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Ordered takeout

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Wagashi making - Young Lotus

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[Food]Healthy & simple | Low-fat tomato egg drop soup | Jrake

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[Food][DIY]How to make Hongkong stlye beef and egg

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[Food][DIY]Rice with egg and beef

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【Food】Make summer refreshments, chilled & sour mochi (simple, no bake)

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[Food]Strange food: 'stinky tofu' ice cream

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[Food][DIY]Making a Tiramisu without gelatine is classic

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Longkou Durian, one cut and the reviewer was completely defeated!

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[Food]Is this cornstarch?

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Is this pig intestine? One hammer strike made the reviewer cry with greed!

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[Food]5-minute meal, appetising & simple | Egg & ham toast | Jrake

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[Food]Shrimp Tofu Pot with salted eggs

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[Food]Simple way of making soft and fragrant Cantonese Sponge Cake

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The roast goose got a zero in the competition tastes too good

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Food|Cooking Failure Collection

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[Food]Chocolate biscotti | Unique texture of twice-baked food

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Secret recipe of milk tea with herbal jelly

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[Food][DIY]Scrambling 50 kilograms of eggs at one time

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