1 View Premium2 days ago
Sweet Shrimp Rice Balls
21 Views
Why is it so difficult to make a reservation at a sushi restaurant in Japan?
3 Views
How hard the Japanese work to make sure you finish your hot pot!
9 Views
How much ramen is needed to soak up the broth of Ichiran Ramen?
62 Views
Why are the Japanese so good at making bento?
47 Views
Never Tired Convenience Store
10 Views
Who can resist this plate of Gansu Malatang!
7 Views
Mini Kitchen- kantodaki
140 Views
Oden: No technology, all technique!
73 Views
McDonald's: Have you cracked the fried chicken recipe that earns millions a month?
64 Views
Xiaoxin's hot pot! I actually recreated it!!
46 Views
【Taste Testing】Cheap And Tasty Oden|First Choice in Winter
33 Views
How difficult is it to eat live shrimp in Japan?
4.6K Views
Tokito Muichiro invites you to eat sauced radish, oden, and kelp feast!
Eating three-color dumplings in front of my dad
14 Views
Under what circumstances would you choose to eat oden?
A netizen cooked a pot of crayfish at home on the weekend, and the seasoning was too extravagant...
40 Views
Eat popping spicy kanto and listen to the different chewing!
[chewing] To eat FamilyMart's Oden and roasted sausage
35 Views
I took my wife to try some local snacks, but they thought I was an old man and a schoolgirl!