6 Views PremiumSep 21, 2025
Stewed Beef Marrow Bone, Tasty But Not Greasy
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Hua Nong Brothers: Our bro invited us over to his place, and his little black dog went wild with exc
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Hua Nong Brothers: Let’s gather more name suggestions for the dog—last time the names网友们 came up wit
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The Three Bullies in the Countryside (Part 4): A Good Chicken Doesn’t Return to the Pasture Itself
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This is the ultimate way to enjoy shrimp: throw some coarse salt into a bamboo tube and steam it—so
514 Views
Hua Nong Brothers: This little fragrant pig is as chubby as a full-grown pig—everything else has got
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Only after experiencing spring planting, a severe drought, and finally a reduced harvest, can one tr
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Hua Nong Brothers: A group heads into the mountains to pick wild berries, runs into a towering peak,
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The taro I’ve been growing for half a year is thicker than my thigh! I brought it home and fried it
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One Seat, One Fruit (16): Wax Apples — “Mineral Water” That Grows on Trees | Brother from Western Yu
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Making brown sugar in the traditional way
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Hua Nong Brothers: It’s Chinese New Year—let’s boil some water and call the brothers over to help sl
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Countryside Recipe & Mukbang | Fried Turkey with Mushrooms
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Hua Nong Brothers: A flash flood reveals a hidden pond—let’s drain it with the brothers and catch so
115 Views
Yunnan Wild Fruits: Lilac Fruits, Sour Plums and Olives
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Wild Fruits in Yunnan: Figs Taste like Sweet Strawberries
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Have you ever eaten banana blossoms? I picked a few that no one wanted and stir-fried them with meat
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“If you want to throw the javelin far, Qiaotou San Nen is the top choice”—let’s get those three youn
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Use Chicken and Duck to Cook “Steamed Chinese Cabbage in Supreme Soup”
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Spent 10,000 yuan with Brother Gang to rent a 20-mu old pond deep in the mountains—let’s see what ki
39 Views