Four people at a small street restaurant in Northeast China spent 80 yuan on eight dishes! Prices in

Braised pork rice for just 12 yuan on the streets of Northeast China.

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The internal structure of a traditional Northeast Chinese heated bed

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This is a sausage-grilling video that won't burn your mouth!

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Kids from Northeast China have loved this since they were little.

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Kids in Northeast China must eat canned yellow peaches when they have headaches or fevers.

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Who came up with this? It's seriously, seriously delicious! Dad absolutely has to learn these seven

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The Northeast people's table is inseparable from soybean paste

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Chengdu’s “Pig Ear King” had such booming business that rivals tried to poach his customers. This de

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Yun County, whose cuisine is so delicious it’s been recognized as intangible cultural heritage, stil

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Rating sausages paired with foods from around the world, out of 10 points

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The maocai I ate today was a bit too spicy, meow meow

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Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!

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One trick to recreate street-side snack: egg burgers—make as many as you want!

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In Northeast China, there’s a city where you can eat all the seafood and strawberries you want: Dand

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In this freezing cold, let’s make a hearty iron pot stew! Tender, fall-off-the-bone ribs paired with

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Every year in late autumn, it is time to remove the kang in Northeast China.

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I’ve never eaten anything like this before—I just devoured three bowls of rice!

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A fresh and delicious treat that even professional baseball players sneak over to enjoy.

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Sichuan’s craziest shumai: no rice, all meat! This one shumai made it onto “A Bite of China,” sellin

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I really want to go to someone’s home in Northeast China and mooch a meal.

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