See how the Cantonese chef teaches you how to stir-fry green vegetables to make them green and delic

Today, a Cantonese chef who just left a high-end restaurant came to the shop. Let's see how he uses

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How to Roast a Baby Lamb Tutorial

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Pink and Tender Snowflake Beef

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Set up a fire, roast chicken

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Craving rice noodles? Whip up a bowl of tangy, spicy wide rice noodles to satisfy the craving—pair i

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Warm up this fall with a spicy, hearty beef soup—tangy, rich, and utterly satisfying! Pair it with s

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Homemade Pineapple Chips: Tangy, Sweet, and Chewy—All You Need Is Pineapple! Super Easy to Make in J

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The Golden Legend. Monthly Sales of 20000 of Maw Chicken

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On a scorching hot day, let’s whip up some tangy, spicy seafood in sauce! Pair it with chilled fern

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I’m craving spicy food! Let’s dig into some seriously fiery Cao’s Duck Neck—it’s the ultimate rice k

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Make luxurious grass jelly at home—so delicious you'll keep eating it!

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Braised Beef Tendon & Oxtail — Spicy, Flavorful, and Perfect with Rice! Pair it with tossed spicy tr

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Juicy Scallion-Braised Pork Cutlet—Savor the Meaty Broth Over Rice for an Unbe-leaf-able Flavor! Pai

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I never steam steamed buns with my flour—here’s a super-easy recipe that’s simpler than making baozi

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Salted Water Beef!

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Grilled Rainbow Trout + Beef Burger

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In this freezing cold, let’s make a spicy Ningxia “la hu hu” hot pot! The aromas of the dipping vegg

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Braised Pork with Vinegar-Sautéed Bean Sprouts Over Rice—So Damn Delicious!

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Elvis: How to Achieve Caviar Freedom for Just 5 Yuan!

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Make a bowl of sticky, saucy poached-egg braised noodles—so fragrant! Pair it with a juicy Orlean-st

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