This is really not earthy!! It’s sour and delicious! …

This is a day in the life of me living in the mountains with "copper coins"...

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This is the best 1-yuan grilled sausage I’ve ever eaten.

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A Roundup of Real vs. Fake Bone Marrow Across the Web—Only Those Who’ve Tried It Know!

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Challenge: The Spiciest Fried Chicken on Earth!

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Braised Pork with Hot Rice, Braised Beef Marrow Bones in Sauce, Braised Beef Tendons in Sauce

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Xiangfu TV: My wife is pregnant with our fourth child—let’s make some tofu to nourish her #Documenti

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What’s it like to have all-you-can-eat salmon and black abalone?

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Kids from Northeast China have loved this since they were little.

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Lost my card again～I got tricked by a fan into drinking a weird Guangxi soup that tastes like matcha

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Craving chicken wrapped in tripe but finding it too light? Just give it a bold twist: Sichuan-style,

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Green-themed food, let’s munch on it!

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I’ve been scooping clams from the stream and catching crayfish in the fields, then whipped up a simp

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This time, I gave the sashimi to my relatives for Labor Day—hahahaha!

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Pig God Vegetable Pairing

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Fried Rice Noodles with Eggs

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I cooked a big pot of dumplings!

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【Immersive Experience】Join me! A private booking of a luxury hot spring favored by million‑follower

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I love this bustling, steamy world—every single beef tendon.

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Are there still truly niche fruits in this world…?

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Crispy pork knuckle—crispy skin, tender meat, so delicious! The fried skewers are top-notch!

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