A bowl of porridge for 6 bucks, and as much side dishes as you want. The boss isn't here for charity

Challenging Guangxi’s most expensive sashimi—truly worthy of being called Guangxi’s top fish‑cutting

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Those Northeastern skewers, only one yuan each—makes me so craving!

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Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!

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Treat Shanghai’s Peace Hotel as an all-you-can-eat buffet! How much can one person spend? #PeaceHote

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Challenging Chengdu’s Spiciest Hot Pot

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Come try Paris’s famous “fruit sorbet”

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Xi’an self-service noodles—how many bowls can you devour?

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Oppa said, “I’ve already broken even after just one bite—I want to live in China.”

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Eating my way around China with my bros—seafood paradise, delicious Dalian!

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That damn vendor sold me a loaf of bread for 130 rupees.

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A pure sugar-spiking bomb

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Thai locals’ seafood feast—lobster and all—you really can get tired of it.

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Oppa said, “How can there be such spicy hot pot in the world? I’ve never eaten anything like it befo

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This really is mouthwatering.

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Three flavors, all satisfied at once

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Once you’re in Tianjin, you’ve got to become a Tianjin foodie.

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Late-night parents-are-sleeping sneak-attack-on-snacks plan activated!

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Open the Time-Stop Box

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So it turns out making yóu pō là zi is actually quite a lot of work!

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Still the Evil Black Forest

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