Who's buying these outdated internet-famous snacks in 2024? They're so awful!

How good does the once-famous "past-its-prime internet-famous milk tea" actually taste?

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[ONHWA] Dongpo pork + Xiaolongbao chewing sound!

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Stewed Beef Marrow Bone, Tasty But Not Greasy

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How to make top-of-the-line Magnum popsicles

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The fragrant, crispy chicken legs are so delicious! And those starch sausages—crispy on the outside,

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Simple five-flower pork kimchi bibimbap that’ll make you cry from how delicious it is! Pairs perfect

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[ONHWA] The chewy sound of raw octopus + raw beef! A delicious combination

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[Food][DIY]Making 'air' chocolate, did I succeed or fail?

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Yun County, whose cuisine is so delicious it’s been recognized as intangible cultural heritage, stil

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A street version of "Fruit Ninja", his knife skills in peeling and dicing are as smooth as flowing w

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Got 300 yuan worth of 1.5-yuan-per-kebab grilled meat with my foodie buddy to satisfy the craving—th

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Homemade Gansu Tianshui Mala Tang—so fragrant and flavorful! Pile it high with spicy hand-pulled noo

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Chengdu’s “Pig Ear King” had such booming business that rivals tried to poach his customers. This de

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Guangxi’s tiniest burger shop has just one table—and the boss’s wife married him “on the side” becau

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Salmon buffet! The whole audience goes wild with screams!

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$0.1, $1, $10, $100 Burger 🍔

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Chongqing’s 10-yuan “worker” lunchbox has been serving under a flyover for over 30 years—where the v

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He turned his steamed buns into Yunnan’s No. 1 bun—these buns come with a lot of rules: they’re sold

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Challenge: The Spiciest Fried Chicken on Earth!

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Let’s try a different challenge instead of the maltose one…

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