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Yili. No Name BBQ Chef Exploring the Shop ¥330
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Hunan girl challenges the spiciest ramen in Japan and is secretly photographed by local students
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杭州600元一位的早午餐自助!吃到收摊!我回本了吗?【小紧张的虫虫】
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Can you believe it? This dish is the ancestor of Buddha Jumps Over the Wall!
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Flaming pork belly! Sizzling and bubbling, it actually tastes like Want Want senbei?
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来广西实现水果自由!10块钱8个火龙果震惊我一整年!【小紧张的虫虫】
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去南京吃一碗爆辣全家福皮肚面配上肥美烤鸭!
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Rice with pork elbow and an egg per person.
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西湖泛舟之碳水脑袋的豪华船宴!【小紧张的虫虫】
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In order to shoot a video, a food blogger ate a whole day in Japan and was too fat to get on the sca
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A Hua Diao crab that costs $1000 in Hong Kong is only ¥238 here! The main character is not the crab?
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Northeastern morning market, a shock to the food circle!
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This is a meatloaf!
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Halloween, When the Three of Us "Ghosts" Occupied the Restaurant
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Probably the freshest beef hotpot, the cow was still eating grass 2 hours ago
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Do Sichuan people use Patchouli to cook fish? Could it be the taste of Patchouli Zhengqi water? I at
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The world's number one pizza! 300,000 sold a year. How delicious is it?
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When roast goose is paired with plum sauce, even gnawing on the bones makes your mouth water, slurpi
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A street version of "Fruit Ninja", his knife skills in peeling and dicing are as smooth as flowing w
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The crispy roasted whole pig on Bali Island is so delicious that it makes a "crunch" sound with ever