The beggar rooster I encountered on the streets of Xi'an was just too cute!!!

Xi'an specialty! Black and white egg steamed buns!

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[Food]Simple way of making soft and fragrant Cantonese Sponge Cake

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Easy Watermelon Ice Cream Daifuku That's Soft And Nice!

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【SULGI】On the last day of the holiday, Gaogaozi’s rainbow dessert special is here again~

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[Food][DIY]Dessert Making Tutorial: Taro paste mooncake

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【AmiAmi】Sweet and spicy chicken neck soup with rice cake and cheese balls, real eating show

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Can you believe it? This dish is the ancestor of Buddha Jumps Over the Wall!

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Thai Roadside Stall - Fat Beef Sukiyaki Griddle

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Ice Cream Recipe | The Best Way To Eat Watermelon

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[Food]50 mil views on Youtube, make one pan egg & cheese toast

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Thai Roadside Stall-Ingenuity Assorted Roast

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22 spices, fried chicken drumstick! The moment you take a bite, it's worth it!

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Old-fashioned Bang Bang Chicken: How to drive elementary school students crazy in 3 seconds?!

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DIY | Homemade Cotton Candy

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Tianjin's best pork elbow? 85 yuan for a large pork elbow with rice in broth—that's a steal! [Crazy

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【SULGI】During the weekend at home, stir-fried rice cakes and fried chicken are the best match~｜Spicy

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【SULGI】Rice paper fried rice cakes｜Honey fried chicken｜Various fried foods

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The moment I turned it over, I was...

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Wang Hedi's Xi'an vlog｜Visiting Biáng Biáng noodles, eating meat, and checking in at the capital of

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The more people know, the more convenience stores will close down!

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