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Eat 3 Types Bubble Milk Tea Jelly ASMR
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Do Sichuan people use Patchouli to cook fish? Could it be the taste of Patchouli Zhengqi water? I at
6 Views
Man stews Dongpo pork with two jars of daughter's red wine: Girls, I'm shocked! [Late Night Hungry M
17 Views
Having blue dessert party at home with girls!You are invited~~
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[Food]Simple way of making soft and fragrant Cantonese Sponge Cake
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Rice with pork elbow and an egg per person.
76 Views
[Food][DIY]Dessert Making Tutorial: Taro paste mooncake
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Fried rice&noodles&Chicken skewers+Fried spring roll
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A clash of spicy turkey noodles and fragrant Polish sausage! Served with cheese balls and fried chic
442 Views
A popular way recently to cook eggs. It's really nice.
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A Northeastern dessert! I thought it was egg, but it exploded...
11 Views
Show you how to make Mac & Cheese
39 Views
【SULGI】Colorful desserts are here again~|Rainbow cake|Various soft candies & jellies
182 Views
I know the joy of late-night snacks
9 Views
When roast goose is paired with plum sauce, even gnawing on the bones makes your mouth water, slurpi
13 Views
[Food]Super popular Italian cookies (Canestrelli)
631 Views
Flaming pork belly! Sizzling and bubbling, it actually tastes like Want Want senbei?
Tianjin's best pork elbow? 85 yuan for a large pork elbow with rice in broth—that's a steal! [Crazy
22 Views
Northeastern morning market, a shock to the food circle!
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Who wouldn’t be confused by this big elbow?