Chaoshan's most tricky food: conch... I ate two at once for work... I'll have to eat dirt tomorrow

Have you heard of Jiange Chuanchuan?

yeshudesifangshishi

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Can you believe it? This dish is the ancestor of Buddha Jumps Over the Wall!

mianyangliaoli

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Tianjin's best pork elbow? 85 yuan for a large pork elbow with rice in broth—that's a steal! [Crazy

daoyuesheshiyuji

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End Of Summer: Chaoshan Pickled Fruits: Guava And Unripe Mangoes

Angciangci-na

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The more people know, the more convenience stores will close down!

shangbanzudebiandang

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When roast goose is paired with plum sauce, even gnawing on the bones makes your mouth water, slurpi

daoyuesheshiyuji

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【Collection】Chaoshan dialect dubbing|Doraemon Episode 4

chaosh___iejie

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Millions of cross-dressers show off

chaoshanxinghui

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How much ramen is needed to soak up the broth of Ichiran Ramen?

jeffery_brock

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Previous article: Uehara Ai experiences Chaoshan hotpot

yayidexiaozhuli

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Chaoshan Tang Coco

mutouさん

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#WeifangFood#HospitalityShandong#CustomsI'm full. Let me take a break. I can still eat~~

yeshudesifangshishi

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Explore the most brutal barbecue in the United States, Texas! The ceiling of American barbecue?

Meetfoodmishi

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#HenanKaifeng has a dark dish that can't be eaten in Kaifeng~~

yeshudesifangshishi

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Chinese landlords accidentally spent less

201711yue_03

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One person eats 12 bowls of noodles, which is not considered too much. Some people eat 36 bowls in o

yeshudesifangshishi

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Come on, let's see who can resist this pot of "The Temptation of Meat"

mianyangliaoli

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Wuhan Night Snack Street: A giant pork dumpling filled with vinegar. One gulp and I almost got drunk

daoyuesheshiyuji

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Even if you are about to be eaten, keep smiling!

mianyangliaoli

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There is a fire universe in Hebei. Take a look at the various fires in Hebei. There is always one th

yeshudesifangshishi

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