Chopsticks have been passed down for more than 3,000 years and are a cultural treasure unique to Chi

Spicy Food Challenge! Hot Pot and Lamb Chops || Funny Mukbang || Songsong and Ermao

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Song Song challenges Turkey Noodles + missing teeth

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I spent a thousand to buy coconut snails, but I didn't expect it would be so hard to open them.

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Did you know that rapeseed oil has to go through so many steps to be made?

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Both bowls are chicken

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The lard passed down from our ancestors is so fragrant

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It's such a waste that you don't even eat the chicken.

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Making fermented soy sauce requires the persistent spirit to sustain it.

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Pick Fresh Longans and Preparing a Longan Feast

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Which one do you think is more cruel?

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Older Brother Dog is really angry this time!

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Do you know who’s the alligator snapping turtle’s natural predator?

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Can China's 5,000-year-old traditional incense ritual, which has been used for three generations by

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One Year in the Making: Handcrafted Reproduction of Six Dynasties Traditional Garb Unlocks the Beaut

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If one day you had nothing, would you start by setting up a stall?

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This cup is riddled with holes, yet it’s completely leak-proof.

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[Four Treasures of the Study] This is a cultural name card with a history of thousands of years, des

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Chinese Cuisine Around the World

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A 1:1 replica of a Warring States–era loom. The treadle heddle system was a major invention in the h

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Do you guys love eating moldy tofu?

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