A Michelin-starred conveyor belt sushi restaurant? Eat your way to two mountains of fame

Now that I can eat spicy food, how can I miss this?

lingzireiko-

1 View

There are very few places where you can eat braised skin sausages...

Tucaoshizhende

28 Views

A big pot of boiled fish costs 68 yuan, and the chili peppers are added as if they are free. I feel

shipindao

78 Views

A chance encounter with century-old maltose on the street! It is a childhood memory for many people!

wenzhoutandiandaren

13 Views

Tianjin's best pork elbow? 85 yuan for a large pork elbow with rice in broth—that's a steal! [Crazy

daoyuesheshiyuji

30 Views

[YYUT] Female female female female female female female female female female female female female fe

YYUTfangsongxiehui

10 Views

Why does this face become rounder the more I eat...

lingzireiko-

17 Views

A massage in Japan made me cry

lingzireiko-

68 Views

Chibi Maruko invited me to her home and I also went to her elementary school to attend a class.

lingzireiko-

65 Views

My voice changed! The Michelin 3-star Helium Balloons Tutorial

Aozhouapeng

32 Views

Food|It Took Three Days to Make Longin Strawberry

Ningmengyushangni_

20 Views

How much ramen is needed to soak up the broth of Ichiran Ramen?

jeffery_brock

69 Views

Make chocolate into the shape of a palm

Achenchibaole

78 Views

Ryugin Stone: Crack It for a Big Surprise!

WoshiyangzhuchangchangzhangDylan

29 Views

How to Make Four Dishes From a Duck

Xicanruigehedanweiwang

29 Views

[Food][DIY]How to make filled chocolate

Chunvzuoxiaocai_

110 Views

Recreating a 100-year-old Michelin signature dish, the cost is only 10 yuan?

Pniangjiadao_

140 Views

King crab with steamed buns (ASMR)

hundanmeishijia

195 Views

Hangzhou's ultimate self-service bath experience—free-flow dried abalone, bird's nest, and fish maw

niugebuniuv

13 Views

[Food]Irresistible dessert

Pniangjiadao_

38 Views