When you think the osmanthus honey is not filled up on purpose...

The most detailed recipe for fish balls—complete with precise ingredient ratios—results in fish ball

66 Views

Want to know if a watermelon is sweet? Just take one look here—no need to guess!

69 Views

Haidilao, are you worried about something not promoting these things?

5 Views

Who on earth came up with this? It's absolutely amazing!!!

16 Views

Stop consuming harmful food colorings! Here's how to make vegetable and fruit powders using veggies—

28 Views

I’m so tired of hearing people say “delicious”! But mom’s steamed pork ribs with garlic and pumpkin?

79 Views

How do you remove the inner membrane from Dandong large chestnuts? I've got a secret trick!

80 Views

So this is how restaurants slice pig liver—no wonder it comes out so crispy and tender!

100 Views

When you poke a crab with chopsticks, its legs don’t fall off and the yellow doesn’t spill—this meth

39 Views

Stop using a spoon to make egg dumplings—here's a new method that lets you make one in just 8 second

60 Views

This is the right way to peel a mangosteen—no messy hands, no juice running out, and it looks as bea

22 Views

An air fryer can bake just about anything—today I’m sharing 6 delicious air-fried recipes that are s

35 Views

Only today did I find out that you can actually use an oven to replicate the authentic charcoaled la

35 Views

Throw potatoes into the meat grinder, grind them up, and you’ll have a street-food snack that’s inst

12 Views

Why is beef soup made by Fujian people so delicious? Here’s an insider’s secret recipe for tender me

26 Views

I really regret not discovering this sooner—turns out there are so many clever little tricks for usi

15 Views

Steam century eggs in a pot, and when they're done, they'll be the star dish at the New Year's Eve d

23 Views

Use a spoon to debone chicken feet—simple, convenient, and quick!

684 Views

Homemade apple chips: simple to make, sweet-sour and crispy—way tastier than store-bought!

20 Views

When washing grapes, never just use salt directly—here's a trick to wash them thoroughly so you can

33 Views