Delicious! Secret recipe of small shrimps!

[SULGI] Ding~ Although it is greasy, it is super delicious. Freshly grilled beef intestines are onli

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【SULGI】Today is the day to order fried chicken takeout | Foodie Daily

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【SULGI】Double-color rice cake ramen | Fried snacks | Foodie Daily

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Warm up this fall with a spicy, hearty beef soup—tangy, rich, and utterly satisfying! Pair it with s

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Craving rice noodles? Whip up a bowl of tangy, spicy wide rice noodles to satisfy the craving—pair i

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【SULGI】Spicy noodles｜Seasoned fried chicken｜Scallion kimchi

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Yunnan folks “live and breathe mushrooms”—just grow your own this winter! | Brother from Western Yun

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It’s the new year—time for some seriously spicy and flavorful hot pot! Pairs perfectly with rice, so

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You've never tasted sizzling tofu!

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Let’s make some spicy and tangy rice noodles—so smooth, so satisfying! Pair it with my homemade juic

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On a scorching hot day, whip up some tangy and spicy Yunnan-style mixed rice noodles—it’s so appetit

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[I Got It] Let's Make "Three Non-stick Sweets" Now!

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On a scorching hot day, let’s whip up some tangy, spicy seafood in sauce! Pair it with chilled fern

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Cilantro jelly?

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Making the Cake Look Expensive

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This is the real bacon you never tried before!

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The weather’s still chilly—time for a steaming bowl of casserole-style potato noodles! Spicy, numbin

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I just can’t get enough of all-out spicy hot pot—especially instant noodles!

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Food making- Chinese omelet pancakes

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To Spend Seven Days Making Maltose from Wheat Malt

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