Those little secrets that only Haidilao insiders know

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shiguangguang-

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It’s cold out! Come enjoy hot pot!

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Dined solo at a 68RMB fish-and-frog buffet—no socializing, just a straight-up foodie. The super spic

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Spicy and flavorful bullfrog hot pot—fresh bullfrogs come back to life, hopping right on the table!

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Tomato and enoki mushroom soup—so sour and appetizing, it’s absolutely delicious!

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Pepper beef stew—perfect for warming you up on a cold day.

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Get more than 80 pounds of sheep, make your own lamb rolls and make a small hot pot

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I even prepared a big surprise for you, but who would have thought...

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10 pounds of meat for 680, hot pot for 437, drinks for 150. The attitude of the table next to me has

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This guy gets a wild idea: cooking hot pot in a pig trough! Tearing and blanching the tripe right in

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How much will it cost to feast on a 4-yuan super-spicy hot pot, chowing down on beef and lamb, paire

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Let’s try all the wildly popular hot pot ingredients from the internet!

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[Crayon Shin-chan] Snow White eats delicious and crispy apple candied haws, playing super realistic

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How hard the Japanese work to make sure you finish your hot pot!

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11:29

Back in Chongqing for hotpot—and I ran into a bunch of super-cooking uncles and aunts!

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They really eat hot pot with their hands.

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Spicy Beef Tallow Hot Pot with Crisp, Fresh Beef Tripe—“Tripe Freedom” Is Finally Here! [Dianxi Litt

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Once you’ve tasted Xinjiang’s moist, deep-fried skewers, you’ll never be the same.

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What’s the first hotpot a foreigner who’s lived in China for 9 years digs into back in Chengdu? This

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