This is the first time I went to the village to sell glutinous rice cakes this year.

Heading back to the countryside to build a fish pond for my wife!

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Even a 15kg fathead fish is just one of the three dishes at New Year’s Eve dinner~

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Brothers and sisters on Bilibili, I’ve finally made it! Today I cooked a midnight feast for 1,200 pe

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Seafood noodles from a small fishing village—freshly cooked and served immediately, they're simply d

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If you learn well, you will also be Brother Yu and Sister Yu

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I made 200 lbs of hotpot base just for this one meal—wonder if I’ll even use it all this year!

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Taller than a person—after digging more than 2 meters deep, we finally unearthed it. Even if it was

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So impressive! Digging more than two meters deep—taller than a person—it's totally worth the effort

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What kind of bamboo is this?

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Fishing in a private pond with Brother Fei, and unexpectedly caught a giant fish—let's see how much

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Today, I'm continuing to go into the village to sell sweet drinks.

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Today I'm making "chishi teng" and heading into the village to sell it.

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173cm Tall, Super-Emotionally-Intelligent Cousin from Guangxi

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It’s slaughter season for Tibetan herders—today they’re butchering their very first yak!

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Today, we're continuing to enter the village to sell mud crabs.

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I encountered two small thorn balls while catching and eating them at the sea.

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Panlong eel, cheesy corn, and teppanyaki squid—simple late-night snacks to enjoy!

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Catching mice like this is seriously ruthless!

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Fighting mice like this is just too satisfying!

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Nothing a roast suckling pig can't fix—crispy skin, tender meat, and an unforgettable aftertaste!

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