Hot pot base factory production process, real ingredients can make good taste

【Secret】Hot pot base production process!

3 Views

I don’t even know why I’m crying! This hotpot really hit me hard—10 years of painstakingly hand-craf

178 Views

Eating Chongqing hotpot with fiery chili peppers is so refreshing—9 yuan for the red oil base, and t

12 Views

The Second Hot Pot of Winter

40 Views

Under 250 RMB for a chill hotpot feast in Chongqing—meat galore! Plus, I even bumped into someone un

17 Views

[Massive Tuna Frozen Disassembly at Food Factory]

208 Views

[The Making of Fans & Gourmet Delights]

36 Views

【Delicacy】Pork Offal Hot Pot｜Really Hits The Spot

1.0K Views

Chongqing’s Pig Trotter Hot Pot Hidden High on a Mountain Peak!

36 Views

Back in Chongqing for hotpot—and I ran into a bunch of super-cooking uncles and aunts!

374 Views

Spicy and flavorful bullfrog hot pot—fresh bullfrogs come back to life, hopping right on the table!

61 Views

[Beef Rib Soup Processing Factory] Electronic “Pickled Mustard Greens” That Help You Fall Asleep in

162 Views

Nezha Beef Oil Hot Pot Base

46 Views

Only when you pair Chongqing dialect with Chongqing hotpot does it feel truly authentic!

65 Views

From Abalone Farm to Your Table: Harvesting Abalone for a Bowl of Fresh Abalone Porridge

229 Views

Winter Melon Soup Pot from the Vegetable Market

21 Views

Eating Giant Squid Hot Pot

168 Views

In Beijing, you can enjoy spicy mala tang for just 18 yuan—with your choice of meat and veggies, plu

13 Views

Cool down in the summer and enjoy a simple summer hot pot.

310 Views

Eating Squid Hot Pot

13 Views