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【SULGI】Today is the day to order fried chicken takeout | Foodie Daily
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This thing is the king of chicken cutlets, right?!
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240 Hours to Create A Luminous Pearl, But After Pouring Chocolate...
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Haidilao seafood mushroom wide noodles are so spicy that you can't speak! SULGI ice cream
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[Food]Egg & sauce rice. Perfect for noodles too.
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How to Make Mango Mousse Cakes without Oven
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Fantastic way of eating instant noodles, delicious as Michelin!
Cafe-Quality Matcha Mille Crepe Cake
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Mukbang | Fried Vegetables and Chicken Leg, Korean Rice Cake, Gimbap
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Rice with pork elbow and an egg per person.
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[Food]Simple way of making soft and fragrant Cantonese Sponge Cake
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What does the 1,000 yuan Master Kong instant noodles look like?
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Grilled Chickens' Battle! Eat Two at One Time.
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Try the Pot of Beef in Red Oil with Tomato! A One-of-a-kind Recipe
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【SULGI】Handmade flower-shaped gimbap|Seasoned fried chicken|Rice cake soup
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What's In My Lunch Box
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Cool! Here come sexy and delicious stones.
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There are really sweet hearts in the sweetheart pies!
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[Food]Soft & fluffy Cloud Bread
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"Air Omelet" Made of 4 Eggs
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