Transparent potato chips! After countless failures, I finally made it!

How should I eat this thing? I'm drooling after cutting it.

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Rice Shrinkage Force Vlog | I Meet Squid and Lotus Porridge

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#Spicy and Sour Rice Noodles Do you think Binbin was scared by the "hair"?

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What does the 1,000 yuan Master Kong instant noodles look like?

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Thai Cuisine: A Divine Summer Way to Enjoy Seafood-Marinated Cold Salad Topped with Snail Noodles

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What's This? Is It Edible? I Took a Bite and Unexpectedly...

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Thai Cuisine: Thailand's Giant Mantis Shrimp with Arms as Long as Your Forearm—So Much Meat and Rich

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Thai Cuisine: Giant Tiger Prawns — Let's Make Boiling Shrimp with a Whole Bucket of Oil, Recreating

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Little Tiger's Thailand Trip: Street-side Grilled Banana with Coconut Caramel—Sweet, Soft, and Chewy

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Immersive food-making: making sauces, kneading dough, and frying ingredients—what a wonderfully rela

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【Boki Chinese Subtitles】Indian Curry Mukbang! Indian Butter Chicken, Butter Naan, Fried Dumplings, L

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#Qiao's Love Chocolate Balls How well does my wife understand and interpret things? #Make sure to wa

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Thai Cuisine: Time-Honored Street Hawker Stalls in Chinatown — Fresh, Sweet, and Sticky Fermented Cr

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This rare, black egg tastes like lobster!

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Classmate, don't doze off during the exam! (How can you even fall asleep?)

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“Café No.1 EP.47” Giving clothes is a blatant yet subtle manifestation of possessiveness...

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Human cubs immersively eating a meal

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How expensive are French supermarkets? Some tomatoes cost 125!

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The cheapest European countries in the world! What can you buy with 100 yuan? How cheap is it?

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A Spanish guy ate Chinese self-heating hot pot for the first time and opened the door to a new world

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